Lemon Herb Chicken Pasta Recipe Food Diaries Zarnak Sidhwa
Lemon Herb Chicken Pasta Recipe in Urdu and English by Chef Zarnak Sidhwa Show Food Diaries. Lemon Herb Chicken Pasta is very popular recipe in Pakistan many chefs like Apa Zubaida Tariq, Shireen Anwar, Chef Gulzar and Zakir Made this wonderful recipe. This time Pakistan’s Favorite chef Zarnak Sidhwa prepare Lemon Herb Chicken Pasta. Find Zarnak Sidhwa Recipes in Urdu and English.
Ingredients for Chicken:
Lemons
4
Garlic (minced) 8 cloves
Thyme 2 tsp
Cayenne pepper 1/2 tsp
Oil 1/4 cup
Chopped basil 4 tsp
Salt 2 tsp
Chicken breasts 1/2 kg
For the Lemon Sauce:
Olive oil 2 tbsp
Garlic 1 tbsp
Lemon zest of 1 lemon
Lemon juice of 2 lemons
Cream 1 cup
Salt 1 tsp
Basil 1 tbsp
Parmesan cheese 1/2 cup
To Serve:
Boiled pasta 2 cups
Garlic (minced) 8 cloves
Thyme 2 tsp
Cayenne pepper 1/2 tsp
Oil 1/4 cup
Chopped basil 4 tsp
Salt 2 tsp
Chicken breasts 1/2 kg
For the Lemon Sauce:
Olive oil 2 tbsp
Garlic 1 tbsp
Lemon zest of 1 lemon
Lemon juice of 2 lemons
Cream 1 cup
Salt 1 tsp
Basil 1 tbsp
Parmesan cheese 1/2 cup
To Serve:
Boiled pasta 2 cups
Method:
Add
minced garlic cloves, thyme, cayenne pepper, oil, basil and salt to chicken and
turn to coat. Leave overnight and then remove chicken from marinade and grill
over medium heat until juices run clear.
To prepare lemon sauce, heat olive oil. Add garlic and lemon zest and sauté. Add cream, salt and lemon juice, basil, and cook. Add parmesan cheese and pour over chicken and pasta and serve.
To prepare lemon sauce, heat olive oil. Add garlic and lemon zest and sauté. Add cream, salt and lemon juice, basil, and cook. Add parmesan cheese and pour over chicken and pasta and serve.
